New biodegradable golf balls made from lobster shells?

Golfers may soon be able to eat their lobster and hit it, too.The University of Maine and the Lobster Institute, a joint Canada-U.S. industry organization, have teamed to produce a biodegradable golf ball made entirely from lobster shells previously destined for the scrap heap.The crustacean-based spheres break down in less than two weeks, substantially less time than toxin-laced regular balls